tag:blogger.com,1999:blog-8463042927676422546.post9089622885199523377..comments2023-06-20T09:59:34.490+01:00Comments on Vinca's-in-tha-kitchen!: Pollys Take On DoughUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8463042927676422546.post-79410872110707739852009-08-07T21:09:09.625+01:002009-08-07T21:09:09.625+01:00Thanks George! Funny thing is that even bog standa...Thanks George! Funny thing is that even bog standard Irish white bread can be delicious. <br /><br />By that of course I am referring to the traditional batch loaf. Its secret is due to being baked in a totally different manner from ordinary sandwich variety bread. <br /><br />I even managed to find a bakery in Southampton once that indulged my fancies - without being asked!Polly Piercehttps://www.blogger.com/profile/02883722242152834154noreply@blogger.comtag:blogger.com,1999:blog-8463042927676422546.post-19274475024272594172009-08-07T16:55:51.901+01:002009-08-07T16:55:51.901+01:00Excellent post Polly. From my visits to Ireland I...Excellent post Polly. From my visits to Ireland I've noticed that there is a lot more fresh 'artisan' bread available but here you have to hunt for it :(Georgehttp://culinarytravelsofakitchengoddess.wordpress.comnoreply@blogger.com