Saturday, June 27, 2009

Pollys Jamaican Barbecue


Just a quickie post today, because I've to finish packing for my camping holiday in Donegal and get ready for tonight's scouting activities. DG's gone into town to collect essential items, such as camping gas and inhalers and I've luxuriated at home, drinking tea and posting on my blogs. Somehow, I think I should have got myself a lot more organised than this, but what the heck?

One little snippet of useless foodie information for you all is the fact that Cadbury's have kindly re-launched their Old Jamaica bourneville chocolate bar. Just the name of it conjures up many childhood memories of special treats and rum n raisin flavoured favourites, ice-cream, fudge and of course chocolate!

This particular favourite used, like all chocolate back then, to come in a foil and paper package. The foil however was a lovely golden colour and the paper and organgey-reddish colour with a picture of an old fashioned cutter on the front. Why they took Old Jamaica off the market I don't know, but I do know that I have polished off two big bars of it in as many weeks...

Also, for anyone who likes their burger's last weekend we celebrated LB's birthday. Yes, I know! It was exactly six months late, but by doing it this way he was guaranteed of having a few guests turn up. In fact we only lost one, which makes a huge change from the usual round of "I can't come because I've got to go shopping for presents with Daddy..." excuses at Christmas time. Why men leave it to the last minute, I don't know. What I do know is that poor LB misses out something terrible, but I digress...

The whole point of this is that I went shopping last Friday, with a wad of cash in my hand. For several reasons I went to Lidl, not least because the parking is handy and the food good. Considering the lovel weather and the fact that the boys would be camping out I'd already decided that we'd be having a barbecue buffet so I settled on Lidl's own brand pizza's, quarter pounder's and frankfurter sausages along with all the usual accoutrements.

My oven is still acting up so the pizzas were nuked in the microwave for ten minutes and then placed under a hot grill to finish. They disappeared in a flash and their were no complaints!
The frankfurters were warmed up, and served with fried onions to make hot dogs and even my Mum remarked on how nice they were - these ones were in the fridge section in packets of ten.
As for the quarter pounders, they were lovely, to the point that you could mistake them for homemade!

The total cost of the food for the party was less than €120.00, which included a couple of bottles of wine, minerals, cleaning materials and lot of food left over in the freezer for the weeks to come. Refreshments, crisps, sweets were also used for school lunches this week and we have juices to take with us on our hols.

All in all this represented terrific value for money, enabled LB to have a great party with lots of goodies to share with his mates, school lunches, breakfasts, dinners and teas plus some refreshments for the older members of the family! For those who say ugh! Lidl is there for people who can't afford to buy better quality food, I say wise up and shop sensibly.

Sure you may save a few euro's, but you will also pick up some top quality own and premium brand food which sometimes can't be purchased elsewhere. Look after the pennies and the pounds WILL look after themselves...

All in all it's been a great week for shopping and eating. One word of caution to anyone who is thinking of following our example and heading up north, if you shop in Aldi or Lidl they tend to use the same pricing structure north and south of the border, ie pound = euro prices. Bearing this in mind, I certainly intend to do a shop or two while I'm up there, but it will be in the Republic due to the less expensive pricing thanks to the exchange rate! Do not use up your pounds unnecessarily, save them for Junction 1 and lots of bargains up there instead...

Happy Hols Everyone - see ya in two weeks!

Thursday, June 11, 2009

Polly Smoothes The Whey...

Well Summer's managed to last another day here in the sunny Emerald Isle, so much so that I am frozen! I know that's a bit of a contradiction in terms except for the fact that this has occurred as a direct result of the prevailing weather conditions...

See, I was about to drive home from one of today's many appointments in neighbouring towns when I received a request for me to bring home a yummy breakfast smoothie from our friendly neighbourhood coffee bar. Yep Chocolate Brown do nice smoothies and I was foolish enough to introduce my hairy son to them. Not content with one, he wanted a second one, although his enthusiasm was somewhat dampened when I told him he'd be buying it...

As I have to dash into Tullamore for a second time later on this afternoon, to deliver a card or two, the thought did occur to me that maybe I could spoil the little blighter after all and bring him the object of his affections. That was until I remembered that it would melt on the way home and make a mess of the car. So, in true super-mum fashion I made my own!

Anyway, this of course wasn't at all possible in the eyes of the hairy teenager, who has transcended BB, just because I'm his Mum and I can't do anything...

  • So take a hand full of frozen strawberries, raspberries, fave fruit per person
  • Add a small hand full of your favourite muesli breakfast cereal
  • about 1/2 pint of your preferred milk, ie whole, skim, semi-skim 0r half-fat,
  • or soy/fave fruit juice for the vegans and the discerning
  • one large goblet LIQUIDISER
  • a large drop of enthusiasm and extra milk for when it gets too thick to churn!
What to do:
  • Chuck the whole lot into the goblet of your old fashioned liquidiser, or smoothie maker or food processor if you absolutely must.
  • Give it a good stir and whizz in the liquidizer stopping to stir regularly.
  • When mixture is smooth and resembles ice-cream it's time to stop whizzing and get eating/slurping!
  • Don't forget to use gloves to hold your very cold long drink and use a spoon or you will get brain freeze!
  • Add honey to the goblet for added sweetness if desired and/or yoghurt for a refreshing lift!
Ladies and gentlemen, the hairy teenager stood open mouthed and speechless for a good moment or two. He then admitted that maybe his mum does know a thing or two and tucked in to a smoothie which was invented a long time before his very existence was conceived!!!!

Nearly an hour later, my body temperature has risen sufficiently for me to consider removing my extra heavy duty hoodie sweatshirt on yet another bright and sunny day here in the Emerald Isle! Why not give this one a whirl and celebrate the joys of summer, but maybe if you're organised you'll recycle those functionally ugly plastic containers and straws from your local smoothie bar for a really professional touch...

Ciao!

Polly Pierce
ps sorry there aren't any pics - we ate/drank it all before you could sneeze from the sudden cold! Maybe next time peeps...